Saigon Delights Restaurant

An all-time favourites staple dish. Vietnamese baguette filled with house made chicken pate, house made mayo, house made pickled carrot and daikon, house made mayo, fresh herbs, and meat of your choice; chicken, lemongrass beef, crispy or grill pork, or tofu topped with house made banh mi sauce

Fresh sliced bread with house made chicken pate

Fresh sliced breads with house made garlic butter

8 hours simmered beef cannon bone broth packed with traditional flavours, served with flat rice noodles, rear beef, beef brisket and house made beef ball, serve with bean sprouts, mild siracha& hoisin sauce

10 hours simmered beef cannon bones, added spicy, umami taste with thick round rice noodles, paired with tendered beef brisket, rear beef, Vietnamese pork ham, serve with bean sprouts, lettuce, house chilli oil,lemon

vermicelli rolls wrapped with lettuce, vermicelli, pickle daikon carrots, herbs, and your choice of: lemongrass beef, chicken, pork, tofu, prawns

House made prepared batered calamari served with house made mild siracha flavoured mayo

House made pork and chive dumplings, serve with season dipping sauce

With tomatoes chili infused or traditional way with fresh scallions infused

Taro, carrots, corn, wood ear mushroom, glass noodles, served with house fish or soy sauce